• IRD fruit platter
Adults
2
Children
0
Adults
2
Children
0

In-Room Dining

Eat, drink, and indulge — day or night — from your private guest room or suite. Choose from signature gourmet dishes or hearty just-like-home selections without having to leave the comfort of your guest room. Perfect for early-risers who crave breakfast in bed, romantic private dinners or small in-room gatherings.

Dial 7426 to Order

HOURS
Daily Breakfast | 6:30 a.m. – 10:30 a.m.
Daily Dinner | 5:30 p.m. – 12:00 a.m.

  • Breakfast

    Available Daily From 6:30 A.M. – 10:30 A.M.

    • Malasadas - V | $16
      Classic, Haupia, Chocolate
    • Tropical Fruit - VG, GF | $20
      Half Papaya, Selection Of Fresh Seasonal Island Fruit
    • Overnight Oats - VG | $18
      Coconut Milk, Chia Seed, Banana, Dried Tropical Fruit, Mac Nuts
    • Homemade Granola - V | $19
      Greek Yogurt, Half Papaya, Seasonal Berries, Honey
    • Steel Cut Oatmeal - VG, GF | $17
      Dried Pineapple & Mango, Banana, Brown Sugar
    • Smoked Salmon & Bagel | $28
      Big Island Avocado, Tomatoes, Cucumber, Local Greens, Onion, Lemon, Capers, Cream Cheese
    • Three Egg Omelet - GF | $30
      Ham, Bacon, Tomato, Spinach, Bell Peppers, Mushrooms, Onion
      Cheddar, Swiss Or Pepper Jack Cheese
      Breakfast Potatoes Or White Rice
      White, Wheat Or Gluten Free Toast
    • Hawaiian Sunrise* - GF | $30
      Farm Eggs
      Breakfast Potatoes Or White Rice
      Bacon, Sausage Or Smoked Ham
      White, Wheat Or Gluten Free Toast
    • Egg White Frittata - V | $30
      Local Tomatoes, Kale, Hawaiʻi Island Goat Dairy Cheese, Fresh Fruit, Multigrain Toast
    • Avocado Toast - VG | $26
      Toasted Sourdough, Fresh Avocado, Cherry Tomato, Radish, Extra Virgin Olive Oil, Cracked Pepper
      • Add Poached Farm Egg* | $4
    • Loco Moco* | $32
      Farm Eggs, Grilled Hamburger Patty, Aliʻi Mushroom Gravy, White Rice
    • Belgian Waffle - V | $28
      Golden Pineapple, Fresh Strawberries, Tahitian Vanilla Bean Chantilly
    • Banana Mac Nut Pancakes - V | $28
      Coconut Syrup
    • Ube French Toast - V | $28
      Vanilla Custard, Passion Fruit Syrup
      Sugar-free syrup available upon request

  • Eggs Benedict*

    Served with Breakfast Potatoes
    • Smoked Ham | $32
      Poached Farm Eggs, English Muffin, Lemon Hollandaise
    • Kona Lobster | $36
      Poached Farm Eggs, English Muffin, Yuzu Kosho Hollandaise
    • Kamuela Tomato & Avocado | $30
      Poached Farm Eggs, English Muffin, Basil Hollandaise

  • On the Side

    • Fresh Fruit - GF, VG | $10
    • Crispy Bacon - GF | $10
    • Sausage Links | $10
    • Smoked Ham - GF | $10
    • Chicken Sausage - GF | $10
    • Portuguese Sausage | $10
    • Breakfast Potatoes - V, GF | $10
    • English Muffin - V | $10
    • Toast - V | $10
      White, Wheat Or Gluten Free
    • Bagel & Cream Cheese - V | $10
      White, Wheat Or Gluten Free

  • Keiki Breakfast

    • Keiki Sunrise* | $12
      One Farm Egg Any Style, Breakfast Potatoes, Bacon & White Toast
    • Selection Of Cereals - V | $8
      Cheerios, Frosted Flakes, Raisin Bran Or Frosted Mini Wheats
      Choice Of Milk
    • Silver Dollar Pancakes - V | $10
      Fresh Strawberries, Whipped Cream & Maple Syrup
      Sugar-free syrup available upon request

  • Appetizers

    • Miso Soup - VG, GF | $10
      Green Onion, Tofu, Seaweed
    • Molokaʻi Potato & Taro Chips - V, GF | $16
      Warm Maui Onion Dip
    • Steamed Edamame - V, GF | $12
      Yuzu Kosho Butter, Black Salt
    • Chicken Wings - GF | $24
      Choice of Miso Butter, Buffalo or Salt & Pepper

  • Sushi Roll

    • Spicy Tuna* - GF | $20
      Big Eye Tuna, Cucumber, Sambal Mayo
    • California - GF | $19
      Snow Crab, Avocado, Cucumber
    • Vegetable Roll - VG, GF | $17
      Avocado & Cucumber

  • Salads

    • Kale & Quinoa - V, GF | $20
      Cucumber, Tomato, Hawaiʻi Dairy Goat Feta, Pistachio, Lemon Vinaigrette
    • Chopped Salad - VG, GF | $22
      Kale, Carrots, Bell Pepper, Cucumbers, Red Cabbage, Cilantro, Radish Sprouts, Sesame, Peanut Dressing
    • Cobb Salad - GF | $22
      Kekela Farms Lettuce, Avocado, Egg, Blue Cheese, Cucumber, Heart Of Palm, Bacon, Green Goddess Yogurt Dressing
      • Add Grilled Chicken Breast | $10
      • Add Four Grilled Prawns | $16
      • Add Catch Of The Day | $18
      • Add Seared Tuna* | $20
      • Add Tofu | $10

  • Sandwiches

    • Roasted Turkey | $26
      Smoked Bacon, Avocado, Lettuce, Tomato, Pickled Red Onions, Kiawe Honey Mustard Aioli, Seven Grain Bread
    • Hawaiʻi Ranchers Smash Burger* | $28
      Two Stacked Patties, Cheddar, Lettuce, Tomato, Onion, Horseradish Mayo, Brioche Bun (Beyond Burger Available On Request)
      • Add Caramelized Onions | $3
      • Add Mushrooms | $3
      • Add Avocado | $3
      • Add Bacon | $5
    • Katsu Sandwich | $28
      Breaded Chicken Thigh, Namasu, Napa Cabbage, Shiso Lemon Aioli
    • Grilled Mahi Mahi | $34
      Lettuce, Tomato, Onion, Citrus Slaw, Brioche Bun

  • Pizza

    15"
    • Royal Hawaiian | $32
      Kalua Pork, Pineapple, Caramelized Onion, BBQ Sauce
    • Margherita - V | $30
      Big Island Grown Tomato, Mozzarella, Basil
    • Carnivore | $32
      Pepperoni, Portuguese Sausage, Bacon, Ham, Mozzarella

  • Dinner

    • Elevated Mac & Cheese - V | $26
      Parmesan, Breadcrumbs, Parsley
    • Poke Bowl* - GF | $34
      Ahi Tuna, Seaweed, Edamame, Red Cabbage, Grilled Pineapple
    • Short Rib Donburi | $38
      Pickled Vegetables, Sriracha Hoisin, Rice
    • Misoyaki Mahi Mahi - GF | $36
      Sunomono, Scallions, Rice
    • Hamakua Mushroom Udon - VG | $28
      Bok Choy, Pickled Shiitakes, Mushroom Dashi
    • Vegetable Yakisoba - VG | $26
      Japanese Stir-Fried Noodles
      • Add Grilled Chicken Breast | $10
      • Add Four Grilled Prawns | $14
      • Add Catch of the Day | $16
      • Add Seared Tuna* | $20
      • Add Tofu | $10
    • Steak Frites* - GF | $65
      12 oz NY Strip, Garlic Truffle Parmesan Fries, Shiso Chimichurri

  • Keiki Dinner

    • Mac & Cheese - V | $14
      Fruit Cup
    • Pizza | $15
      Cheese (V) Or Pepperoni
    • Cheeseburger | $15
      Choice Of French Fries Or Fruit Cup
    • Classic Chicken Fingers | $15
      Choice Of French Fries Or Fruit Cup
    • Grilled Fish - GF | $18
      Choice Of Seasonal Vegetables, French Fries Or White Rice

  • Dessert

    • Kona Coffee Chocolate Cake - V | $17
      Mac Nut Coconut Frosting, Hawaiian Sea Salt Caramel
    • Coconut Panna Cotta - VG, GF | $17
      Adaptations Citrus, Freeze Dried Fruit, Yuzu Foam
    • Lilikoʻi Cheesecake - V | $17
      Ginger Lemongrass Shortbread Crust
    • Ice Cream - V, GF | $14
      Tropical & Classic Flavors
    • Sorbet - VG, GF | $14
      Tropical & Classic Flavors

  • Specialty Coffee

    • Small Pot | $8
    • Large Pot | $12
    • Americano | $7
    • Espresso | $7
    • Macchiato | $8
    • Café Latte | $8
    • Cappuccino | $8
    • Small French Press | $10
    • Large French Press | $13

  • Tea

    • Lot 35 Artisanal Teas | $7
      English Breakfast, Earl Grey, Bella Coola Punch, Japanese Sencha, Mojo Mate, Oregon Mint, Chamomile, Māmaki

  • Non-Alcoholic

    • Acqua Panna Still Water | $6
      Small
    • Acqua Panna Still Water | $12
      Large
    • San Pellegrino Sparkling Water | $6
      Small
    • San Pellegrino Sparkling Water | $12
      Large
    • Soft Drinks | $6
      Coke, Sprite, Diet Coke, Ginger Ale
    • Juice | $8
      Pineapple, Orange, Guava, POG, Cranberry, Apple, Tomato
    • Milk | $6
      Whole, 2%, Skim, Soy, Chocolate, Almond, Oat

  • Beer

    • Local | $9
      Big Wave Ale, Longboard Lager, Kua Bay IPA
    • Domestic | $9
      Budweiser, Bud Light, Coors Light
    • International | $9
      Heineken, Sapporo, Guinness, Corona
    • Cider/Seltzer | $9
      Ola Pineapple Cider, High Noon Sun Sips

  • Red Wine By The Glass

    • Evolution Pinot Noir | $20
      Willamette Valley
    • L'ecole No 41, Merlot | $21
      Columbia Valley
    • Niner Estates, Cabernet Sauvignon | $26
      Paso Robles

  • White Wine By the Glass

    • Tiefenbrunner, Pinot Grigio | $14
      Italy
    • Sonoma Cutrer, Chardonnay | $21
      Sonoma Coast
    • Craggy Range, Sauvignon Blanc | $20
      New Zealand
    • Domaine Lafage Miraflors, Rosé | $19
      France

  • Red Wine By The Bottle

    • Walt "Blue Jay", Pinot Noir | $80
      Anderson Valley
    • Rombauer Vineyards, Merlot | $72
      Napa Valley
    • Clos de los Siete, Malbec Blend | $78
      Argentina
    • Jordan, Cabernet Sauvignon | $129
      Alexander Valley
    • Niner Estates, Cabernet Sauvingon | $64
      Paso Robles

  • White Wine By The Bottle

    • Selbach, "Ahi", Riesling Kabinett | $50
      Germany
    • Duckhorn Vineyards, Sauvignon Blanc | $75
      Napa Valley
    • Far Niente, Chardonnay | $145
      Napa Valley

  • Sparkling By The Bottle

    • Veuve Clicquot Brut | $140
      France NV
    • Chandon Brut Classic | $65
      California

Vegetarian (V) | Vegan (VG) | Gluten-Free (GF)

Breakfast Menu is served between 6:30 A.M. – 10:30 A.M.
Casual Fare Menu, Dinner Features Menu and Dessert Menu is served between 5:30 P.M. – 12:00 A.M.

In-Room Dining prices are subject to a $8.00 delivery charge and a 23% service charge and current State Sales Tax. The 23% charge is allocated as follows: 17% will be distributed to the service staff as a service charge (less the employee’s share of employment taxes/withholdings) and 6% will be retained by Fairmont Orchid as an administrative fee. This 6% is not a service charge and will not be distributed to the service staff. If you would like to leave an additional amount of tip or gratuity for the service staff, please feel free to do so.

*We are required by the Department of Health to inform you that consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. These items include raw shellfish and any proteins cooked to order.

IRD-breakfast-waffles
IRD-breakfast-avocado toast
IRD- cobb salad
IRD- pizza
IRD- poke bowl
IRD- lilikoi cake
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