$148 per person
Molokai Sweet Potato, Caramelized Maui Onion
Thai Noodle, Spicy Chicken, Cashew
Five Spice Roasted Duck, Green Bean
Napa Cabbage & Watercress, Fried Wontons, Cilantro, Scallion, Sesame Dressing
Island Field Green, Keiki Cucumber, Vine Ripened Tomato, Shaved Maui Onion
Papaya Seed Dressing, Yuzu Soy Vinaigrette
Big Island Style Ahi Poke, Crushed Kukui Nuts, Onions, Ogo, Shoyu, Sesame Oil, Sambal
Togarashi Seared Ono, Wasabi Aioli
Binchotan Sushi Platter
California Roll: Crabmeat, Avocado
Vegetable Roll: House Picked Daikon, Radish Sprouts
Spicy Tuna Roll: Spicy Tuna, Tobiko, Cucumber
Shrimp: Cucumber, Scallion
Based on 5 Pieces Per Person
Dim Sum Station
Char Siu Bao, Island Style Chicken Pot stickers, Edamame Pot Stickers, Pork Siu Mai, Shrimp Siu Mai
Ponzu, Sweet Chili Sauces
Based on 4 Pieces Per Person
Chef Attended Carving Station (Chef Fee Additional)
Smoked Striploin of Beef
Wasabi Cream, Ginger-Teriyaki Glaze, Herb Rolls
Grilled Chicken Breast, Hoisin-Pineapple Glaze
Big Island Style Portuguese Sausage & Shrimp Fried Rice
Roasted Marble Potatoes, Furikake Butter
Seasonal Vegetable Stir Fry
Pineapple Rum Cheesecake
Caramelia Chocolate Truffle Torte
Saffron Passion Fruit Panna Cotta, Popping Boba
Calamansi Meringue Tarts
Coffee & Lot 35 Teas