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$155 per person

Entrees Include Seasonal Vegetables

Braised Beef Short Rib & Seared Scallops

Cauliflower Purée, Wilted Greens, Baby Carrots, Port Demi


Petite Filet Mignon & Seared Mahi Mahi

Mushroom Fried Rice, Bok Choy, Asian Mustard Butter Sauce


Beef Tenderloin & Kona Lobster

Black Garlic Whipped Potatoes, Grilled Asparagus, Cabernet Sauce, Meyer Lemon Buerre Blanc


Beef Tenderloin & Jumbo Prawns

Garlic Rice, Stir Fried Local Vegetables, Kalbi Demi, Kona Lime Butter


Filet Mignon & Jumbo Lump Crab Cake

Wasabi Potato Puree, Corn and Mushroom Ragout, Haricot Vert, Miso Butter


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