$142 per person
Baby Romaine & Radicchio Salad, Waimea Tomatoes, Hawaiian Chili Pepper Parmesan Dressing
Waimea Green Bean, Roasted Pepper Salad
Green Papaya & Grilled Flank Steak Salad, Lime Vinaigrette
Pineapple Cabbage Slaw
Molokai Sweet Potato Salad, Smoked Bacon
Cheddar Cheese Corn Muffins, Fairmont Honey Butter
Chef Attended Grill Station (Chef Fee Additional)
Kiawe Smoked Brisket, Liliko’i Barbecue Sauce
Char Sui Baby Back Pork Ribs
Huli Huli Chicken, Guava Glaze
Teriyaki Glazed Grilled Island Catch, Grilled Pineapple
Braised Beans, Portuguese Sausage, Molasses
Double Stuffed Baked Potato, Cheddar Cheese, Green Onions
Grilled Seasonal Vegetables
Dark Chocolate Brownies
Macadamia Nut Clusters
Angel Food Cake, Waimea Strawberries
Mango Ginger Crumble
Coffee & Lot 35 Teas