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ORCHID LUAU

$140 per person

Hawaiian Lu’au Display: Fresh Pineapple, Dried Bananas, Dried Papaya, Dried Mango, Half Coconut filled with Dried Coconut

Li Hing Mui Macadamia Nuts, Dried Ahi & Teriyaki Beef Jerky

 

Waimea Farmed Baby Field Greens, Cucumber, Tomato, Carrot, Sprouts

Sesame Soy Dressing & Island Citrus Vinaigrette

Lomi-Lomi Salmon, Diced Salt Cured Salmon Filet, Maui Onions, Scallions

Traditional Island Poi

Cucumber Namasu, Poached Shrimp

Waimea Tomatoes, Maui Onions

Roasted Wasabi Potato Salad

Papaya-Pineapple Salad, Fresh Mint

 

Big Island Style Ahi Poke: Diced Ahi, Crushed Kukui Nuts, Onions, Ogo, Shoyu, Sesame Oil, Sambal

Hamakua Mushroom Poke: Ali’i & Crimini Mushrooms, Roasted Onions & Mushroom Soy Sauce

 

Imu-Style Cooked Kalua Pig

Steamed Catch, Ginger, Shiitake Mushrooms, Cilantro, Shoyu

Kulana Beef Teriyaki, Grilled Pineapple, Tamari Glaze

Huli Huli Chicken, Guava Glaze

 

Molokai Purple Sweet Potatoes, Honey Coconut Cream

Wok Stir Fry Vegetables

Steamed White Rice, Lemongrass

Taro Rolls & Butter

 

Dark Chocolate Banana Bread Pudding & Anglaise

Coconut Cream Haupia

Island Vanilla Cream Puffs

Liliko’i, Macadamia Nut Cheesecake

Coffee & Lot 35 Teas

 

 

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