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THE BIG ISLAND FARMERS’ MARKET

$146 per person

Hana Fruit Stand

Selection of the Big Island’s Seasonal Tropical Bounty

 

Kekela Farms Greens Salad Station

Local Pear Tomatoes, Maui Onions, Hawaii Goat Dairy Cheese, Shaved Root Vegetables

Big Island Avocados, Kabocha Squash, Hearts Of Palm, Hamakua Mushrooms

Candied Macadamia Nuts, Yuzu-Soy Vinaigrette, Liliko’i Sugar Cane Vinaigrette

Bakery Fresh Artisan Bread and Butter

 

Big Island Poke Station

Traditional Ahi Poke, Tofu Poke, Spicy Tako

 

Pasta Station

Penne, Artichoke Hearts & Italian Sausage

Cheese Tortellini, Sundried Tomatoes, Spinach & Ali’i Mushrooms

Farfalle, Chicken Breast, Sweet Peppers, Maui Onions, Broccoli Florets, Fresh Basil

Parmesan Cheese, Roasted Garlic, Chili Flakes

Herb Parmesan Cream, Marinara & Pesto Sauce

House Ciabatta Garlic Bread

 

Chef Attended Carving Station (Chef Fee Additional)

Sea Salt, Five Pepper Crusted Prime Rib

Creamy Horseradish, Grainy Mustard, Au Jus, Garlic Rolls

 

Fresh Hawaiian Catch, Pineapple-Coconut Salsa

Ginger Grilled Chicken Breast, Big Island Honey-Garlic Jus

Kaffir Lime Jasmine Rice, Cilantro, Roasted Almonds

Seasonal Island Vegetables

 

Rincon Farms Strawberries & Cream, Raw Sugar Biscuits

Liliko’i Poppy Seed Cupcake

Kohala Coast Caramelized Macadamia Nut Tarts

Papaya Truffles

Coffee & Lot 35 Teas

 

 

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